How to glaze pork ham

 

Story Title: How to glaze pork ham
Episode 9: WA's Great Gardens
Date: 5 December 2010
Presenter:
Theo Kalogeracos

Be the family favourite this Christmas with a delicious glazed pork ham available from your local butcher.

Theo's Tips and Facts

  • Christmas is not the same without a glazed ham, to get the best quality pork Theo visits Marcos Fussy Meats in Yangebup.
  • Only 3 hours away from Perth Marcos Fussy Meats sources the best local free-range pork from the Mount Barker region and that is from Plantagent Pork. Caring for your meats starts at the farm.
  • For best results loosen up the skin of your leg ham around the sides and slowly peel it back, whilst keeping as much fat as possible on your leg.
  • Score diamonds across the leg and place some cloves in between the lines for maximum flavour.
  • You can dress the leg with cherries and pineapples and the sweetness of the fruits will cook through the fat. For best results skewer the fruits into the ham and remember to remove before eating.
  • Use your favourite glaze to pour over the top and cook for 10 minutes. Repeat the process 4 times.

Pork Tips and Facts

  • Plantagenet Pork is free range and corn fed, which is not only good for the pig, but also good for you!
  • Plantagenet Pork has a sweeter, finer meat texture with incomparable flavour. You haven't tried pork until you have tried Plantagenet Pork!
  • Only ever buy free-range pork. If your butcher or supermarket does not stock this product, please ask for it. You will be surprised how much shop owners and managers appreciate your feedback.
  • When choosing pork always avoid very pale meat which is usually tough and watery.
  • Buy local - Most of Australia's boneless ham and bacon will be made from frozen pork imported from overseas. Supporting local grown and locally made free-range pork is not only good for the community but it is good for good food.
  • Plantagenet free-range pigs are grown to the highest welfare and food standards, which ensures you get the highest quality free-range pork in WA.
  • About Plantagenet Pork.

Contact

Plantagenet Pork
Plantagenet Pork Locked Bag 19 Welshpool DC WA
P: 08 9351 0776
E: sales@plantagenetpork.com.au
www.plantagenetpork.com.au

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