Story Title: Trevor's favourite meal
Episode 3: WA's Great Gardens
Date: 30th May 2010
Presenter: Trevor Cochrane

The key to the best flavour is fresh herbs grown from the garden. For your next Sunday roast try Trevor's favourite chicken meal.

Trevor's Chicken Roast Recipe

• Ingredients
• 1 whole Mount Barker Free Range Chicken.
• Chopped Sweet basil
• Chopped Lemon basil
• Chopped Lime basil
• Sliced Yellow sweet cherry tomatoes
• Sliced tamarillo tomatoes
• 1 tablespoon of macadamia oil
• Chopped thyme
• Chopped sage
• Sprig of rosemary
• 1 table spoon of olive oil
• Salt

Method

• Preheat oven 180 to 200 degrees, stuff chicken with chopped sweet, lemon and lime basil with sliced cherry tomatoes and tamarillo tomatoes. For the final touch drizzle in some macadamia oil for extra flavour.
• Mix the rest of herbs in sea salt with a touch of olive oil; they will be the key to basting the skin. Tie your bird and place in roasting tray and into the oven.

Featured Product

DeDietrich Oven model no: DOP 795X

• 'These days with the latest technology ovens have a number of presets using a level of intelligence. You can set your oven to do the cooking by nominating the meat, the weight and hitting go,' says Trevor Cochrane.